by earth chick | Dec 17, 2021 | All Recipes, Gluten Free, Raw Recipes, Soy-free, Sweet Stuff
JUMP TO THE RECIPE ⇩ When it comes to vegan Christmas dessert recipes, these super cute little Santa hat brownies are a must-try! The best things about these Christmas brownie bites are that they’re: Mostly raw vegan, with a raw brownie base and an unbelievably...
by earth chick | Dec 2, 2021 | All Recipes, Soy-free, Sweet Stuff
JUMP TO THE RECIPE ⇩ I don’t know that I’ve ever met anyone that doesn’t love the combo of PB and chocolate. This super easy and healthy chocolate peanut butter slice with hemp seeds is not only healthy, but it’s soooo yummy. It barely lasts a...
by earth chick | Nov 18, 2021 | All Recipes, Gluten Free, Main Meals, Soy-free
JUMP TO THE RECIPE ⇩ It’s mango season again, woop woop! And there is no better way to use super ripe fresh mangoes, in my opinion, than for this vegan mango cauliflower curry! A.k.a vegan mango “chicken.” If you’ve gone plant based and have...
by earth chick | Nov 11, 2021 | All Recipes, Homemade Vegan Cheese, Snacks & Starters, Soy-free
JUMP TO THE RECIPE ⇩ This easy smoky vegan cheese recipe is one to bookmark for the plant-based cheese plate! It’s raw, lightly fermented, giving it a great depth of flavour with the added benefit of goodness for your gut. AND it only calls for 6 ingredients:...
by earth chick | Nov 3, 2021 | All Recipes, Breakfasts, Gluten Free, Snacks & Starters, Soy-free, Sweet Stuff
JUMP TO THE RECIPE ⇩ These no bake, homemade salted caramel muesli bars have been a huge hit in my household. I can hear my Northern-hemisphere friends asking “WTF is a muesli bar?” Ha. Well, it would be much like what is referred to in many other...
by earth chick | Oct 29, 2021 | All Recipes, Gluten Free, Main Meals, Sides & Condiments, Soy-free
JUMP TO THE RECIPE ⇩ This gluten free raw tabouli salad is for anyone who despises burghul (steamed wheat groats) in their tabouli. Or for anyone who is gluten free or raw vegan. Or anyone who just wants a super fresh, crispy clean version of the traditional tabouli...