Earth Chick | Plant Based Food Blogger

Easy Vegan Thai Satay Sauce

by earth chick | Jul 3, 2019 | All Recipes, Sides & Condiments

JUMP TO THE RECIPE ⇩This is my go-to vegan Thai satay sauce recipe that is so easy, I almost wasn’t going to post it. It’s only 4 ingredients and it tastes just like the satay sauce you get in a good Thai restaurant. It’s great as a dipping sauce for...

Creamy Almond Butter Tart w Chocolate Ganache

by earth chick | Jun 13, 2019 | All Recipes, Gluten Free, Soy-free, Sweet Stuff

JUMP TO THE RECIPE ⇩If you need a go-to vegan dessert recipe that’s quick, easy super-decadent AND healthy, this is it peeps. If you don’t think it’s possible to have all of those things in the one recipe, I dare you to try it and tell me if...

Mexican Spiced Crispy Baked Okra

by earth chick | May 23, 2019 | All Recipes, Gluten Free, Snacks & Starters, Soy-free

JUMP TO THE RECIPE ⇩ Who loves OKRA?! Okra is one of those vegetables – kind of like eggplant – that people either love or hate with a dirty passion. It’s a textural thing. Some might describe it as slimy. I prefer to describe it as lush and creamy....

Nasi Goreng with Scrambled Tofu

by earth chick | May 1, 2019 | All Recipes, Gluten Free, Main Meals

JUMP TO THE RECIPE ⇩ If you’ve been to Indonesia, there’s a good chance you’ve tried Nasi Goreng. Typically, it’s a dish that features some type of meat, an egg and some shrimp paste. There’s a buzzing vegan scene in places like Bali...

Triple Chocolate Easter Cake

by earth chick | Apr 19, 2019 | All Recipes, Soy-free, Sweet Stuff

Mmm… chocolatechocolatechocolate vegan chocolate. It’s so good for the soul. I’ve been working on this recipe for a while as I was determined to come up with a vegan chocolate cake recipe that didn’t call for refined sugar in the recipe, using...