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+ servings
5 from 1 vote
Almond Ricotta Recipe
Easy Almond Ricotta Cheese (Vegan)
Prep Time
5 mins
Time to blanch almonds
10 mins

Ready in less than 5 minutes and better than the real thing!

Course: Side Dish
Keywords: Almond Ricotta, Vegan Cheese Alternative, Vegan Ricotta
Servings: 1 cup yield (approx.)
  • 1 cup blanched almonds *see note
  • 1/4 cup extra virgin olive oil
  • 1 tbsp fresh lemon juice
  • 1 clove fresh garlic
  • 1 tsp gluten free miso paste (white miso if available)
  • 1 tsp apple cider vinegar
  • 2 tsp nutritional yeast
  • pinch fine salt
  1. Add all ingredients to a blender and blend until very smooth, approx. 1-4 minutes depending on the power of your blender.

Recipe Notes

*See the introduction above for instructions to blanch almonds at home.